Kalamata Olives
Kalamata Olives
Produced by Olinda Olives
Greece
Greece
Grown in Greece, these large, dark purple olives are tree-ripened, hand-harvested, and cured traditionally in salt bring and vinegar with no added lye. The meaty, unpitted olives are best eaten out of hand, preferably with some feta cheese and a glass of retsina.
Kalamata Olives
Regular price
$9
$9
Sale price
$9
Regular price
Sale price
$9
Unit price
per