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Trent Farms Ground Beef

Trent Farms Ground Beef

Produced by Trent Family Farms
Cloverdale - Oregon
Mike Trent’s family has been farming on the Oregon coast since his Austrian-immigrant great-grandparents settled in Neskowin in 1889. In 1928, his grandparents James and Emma moved to Cloverdale and established a dairy farm on the very site that Mike still farms today, now home to one goat, four dogs, a handful of donkeys, several heads of cattle, 100 head of sheep and over a dozen breeds of hen. Mike’s ground beef comes from retired Jersey dairy cows, which, thanks to their grass-based diet, are extremely well-marbled and deeply flavorful. The tradition of slaughtering dairy cows for meat has its origins in Spain’s Basque Region, where the meat is highly prized for its distinctive rich flavor, and Mike’s beef offers Oregonians a chance to taste this special product without hopping on a plane.
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Trent Farms Ground Beef

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