From the freezer to the fridge, our grocery section is stocked with high-quality essentials that make mealtime easier—and more delicious.
We offer locally raised meats, fresh pasta and pizza dough for effortless cooking, plus a selection of take-and-bake meals when you need something fast but still made with care. And, of course, we never forget about the sweet stuff—our freezer is packed with some of the best small-batch ice creams & gelatos around. Whether you’re planning a special dinner or just grabbing something for a quick and tasty weeknight meal, we’ve got you covered.
Partner stories
A Taste of Tradition: Estes Pasta at Wellspent ...
Chef Patrick McKee’s handmade pasta and soulful red sauce cooking are a staple at Wellspent Market, bringing generations of tradition to your table.
A Taste of Tradition: Estes Pasta at Wellspent ...
Chef Patrick McKee’s handmade pasta and soulful red sauce cooking are a staple at Wellspent Market, bringing generations of tradition to your table.
Scottie's Pizza Parlor
After years of refining his sourdough process, Scottie Rivera now makes some of the city's most beloved pies and sells out most nights he's open.
Scottie's Pizza Parlor
After years of refining his sourdough process, Scottie Rivera now makes some of the city's most beloved pies and sells out most nights he's open.
No Mere Pie in the Sky
The Cult of Kate gets its newest object of devotion: savory bake-at-home pot pies!
No Mere Pie in the Sky
The Cult of Kate gets its newest object of devotion: savory bake-at-home pot pies!
Trent Family Farms
Trent Family Farm's eggs are served at Portland’s very best restaurants, and once you’ve tasted them, it’s easy to understand why.
Trent Family Farms
Trent Family Farm's eggs are served at Portland’s very best restaurants, and once you’ve tasted them, it’s easy to understand why.
How to Eat a Chicken
Food writer Jim Dixon, on How to Eat a Chicken
How to Eat a Chicken
Food writer Jim Dixon, on How to Eat a Chicken