Rigatoni
Rigatoni
Produced by Gentile
Gragnano - Italy
Gragnano - Italy
The selected semolina wheat Gentile uses to make their rigatoni, including the Senatore Capelli variety which is renowned for cooking to al-dente and giving the pasta its characteristic golden color, is some of the best in Italy. Bronze cut pasta molds create a rough and porous texture ideal for holding sauce, and the low temperature drying method known as cirillo preserves the distinct texture and aroma.
Rigatoni
Regular price
$9
$9
Sale price
$9
Regular price
Sale price
$9
Unit price
per