Inspired by childhood memories of her Lebanese grandmother's cooking, Home Spice founder Lizzy Koury makes the za'atar of our dreams. Free of cracked wheat and any other fillers, it is wildly aromatic, pleasantly pungent, zesty and tart. Our new favorite pantry staple, it's finding its way into everything we eat lately: roasted chicken, toast with ricotta, tangy sour cream dips, homemade crackers, and grilled veggies are all improved with a healthy dusting of this incredible za'atar.