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Sunsetter Spritz

2 minutes total

Makes 1 serving
Print recipe

A new-world spin on an old-world classic...

the Sunsetter Spritz combines NW cider with Bonal, a spicy, earthy French aperitif known as “ouvre l’appétit” - the key to the appetite. Traditionally thought of as an autumnal beverage, the brightness of Mill A's Sunsetter makes this refreshing any time of year.

What you'll need


For the shopping list


lemon peel, for garnish

From our shop

$5 - Skamania - Washington

$24 - Chamberey - France

Bonal Gentiane Quina Vermouth


From the kitchen


cocktail jigger


rocks glass

What you'll have to do

Step 1

Fill a rocks glass with ice.

Step 2

Add 4oz of Sunsetter and top with 2oz of Bonal.

Step 3

Garnish with a lemon peel.

Shop this recipe

Beer & Cider

Sunsetter Cider

Mill ASkamania - Washington
Vermouth & Dessert Wines

Bonal Gentiane Quina Vermouth

BonalChamberey - France

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