Your Cart Is Currently Empty
Your Cart (0)

Sicilian-style Sevillano Green Olives

Produced by Olinda OlivesCalifornia

For more than 80 years Olinda Olives has cured California olives using old world methods. While most processors add lye to speed curing, Olinda cures these with salt brine only, and the olives cure and naturally ferment over five months. Crisp with a pronounced olive flavor, these extra large unpitted olives make a great snack.

Sicilian-style Sevillano Green Olives

Out of stock!
$8

You might also like

Capers, Pickles, & Peppers

Oil Cured Olives

Olinda OlivesCalifornia
$8
Sourdough Rye Crackers
Crackers, Snacks, & Nuts

Sourdough Rye Crackers

Finn CrispHelsinki - Finland
$5