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Spiced Sardines in Tomato

Produced by PinhaisMatosinhos - Portugal

Founded in 1920, Conservas Pinhais is still family owned and sells only the highest quality Portuguese sardines. While others gave in to the lure of mechanization, Pinhais remained faithful to traditional production methods and still does everything by hand at their small cannery in Matosinhos. Packed in a mildly spicy, piri piri-laced tomato sauce, these sardines make for an easy lunch alongside toasted bread and a simple salad; we also use them to make a quick puttanesca sauce.

Spiced Sardines in Tomato

$7

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