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Organic Cracked Farro Porridge

Produced by Bluebird Grain FarmsWinthrop - Washington

Grown in the North Cascades of Washington State, emmer farro (Triticum dioccum) is one of the oldest varieties of wheat ever cultivated. Bluebird’s farro is certified organic, high in protein, and has a nutty flavor. The whole grains are cracked to make this porridge. Make a traditional breakfast porridge or try a savory version with vegetables.

Organic Cracked Farro Porridge

$8

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