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Green Shatta

Produced by KamaAmman - Jordan
Similar to North African harissa, shatta is a chili paste originally from Jordan and Palestine. This green version, fragrant with za'atar leaves, is just as fiery as the red version; brush over roasted vegetables and grilled meats, stir into soups and stews, or swirl into cool labneh.

Green Shatta

$19

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