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Flora Prosecco

Produced by Col di LunaVeneto - Italy

Low-intervention, low-alcohol and terroir-driven, Col di Luna has been producing wines in Veneto since the 1780s. A self-described “daily drinker for quotidian thirsts,” this bone-dry prosecco is clean and tart, with flavors of granny smith apples, honeysuckle and underripe stone fruit complemented by fresh and lively aromas of alpine wildflowers. An easy-to-pop crown cap seals the deal on this refreshing everyday sparkler.

Flora Prosecco

$16

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