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Craque Candied Cacao

Produced by CloudforestPortland - Oregon

Native Ecuadorian Sebastian Cisneros arrived in Oregon as a teenage exchange student. Lucky for us, he stuck around, founding Cloudforest in 2018. His Candied Cacao nibs, called Craque after a South American slang term meaning "exceptional," are made with organic Ecuadorean cacao, organic cane sugar and Oregon sea salt, and add unique, crunchy flavor when sprinkled over ice cream, baked goods, yogurt, or nut butter toast.

Craque Candied Cacao


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