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Large Limas (Butter Beans)

Produced by Camellia BrandNew Orleans - Louisiana

Lucius Hamilton Hayward began selling beans in New Orleans in 1923. He called his new company Camellia after his wife’s favorite flower. Lima beans come from Peru, even if the name is pronounced differently. They’re delicious cooked with just olive oil and salt, or serve them with fresh or canned Oregon albacore. Called garrofón in Spain, lima beans are an essential ingredient in Valencian-style paella.

Large Limas (Butter Beans)

$6

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