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Cinnamon Verum

Produced by Burlap & BarrelLa Forêt-Fouesnant - France

A farmer coop grows this true cinnamon in Zanzibar off Africa’s east coast. Shaved from the inner bark of older branches, it’s got a subtle flavor with hints of brown sugar that really comes out when it’s cooked, but it’s great on buttered toast, too.

Cinnamon Verum

$10

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