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Emmer Farro

Produced by Bluebird Grain FarmsWinthrop - Washington

Grown in the North Cascades of Washington State, emmer farro (Triticum dioccum) is one of the oldest varieties of wheat ever cultivated. Bluebird’s farro is certified organic, high in protein, and has a nutty flavor. It makes a great base for any sauce you’d use with pasta adds a hearty texture to grain salads.

 

 

Emmer Farro

$7

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