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Bettini Organic

Produced by BettiniUmbria - Italy

Made from organically grown Frantoio, Moraiolo, and Leccino olives on a small family farm in Montefalco, Umbria, run by brothers Marco & Paolo Bettini. One of the first producers in the region to advocate earlier harvest that results in better oil. A complex oil, very fruit and pungent with flavors of artichoke. Use it for cooking, salads, and drizzling at the table.

Bettini Organic


"For years I’ve told my customers to pick an olive oil that works for their budget."

~ Jim Dixon, founder Wellspent and Real Good Food


Mild and balanced this oil is great for grilling.


Drizzle this oil onto your favorite dishes, you will love the complexity it brings.


Bold flavors abound when you finish with this oil. A real crowd pleaser.

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