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Damson Plum Jam
Produced by Ayers CreekGaston - OregonAnthony and Carol Boutard’s Ayers Creek Farm near Gaston, Oregon produces food that chefs fight to get. Their organic jams are made without commercial pectin and contain just farm-grown fruit, lemon juice, and a little sugar. Smaller than other plums, Damson are also a bit more tart with subtle spice notes, making them ideal for preserves.
Damson Plum Jam
Out of stock!$13
