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Coral Pink Plum Preserves
Produced by Ayako & FamilySeattle - WashingtonAyako Gordon makes deeply flavored jams from heirloom fruit grown on century-old trees on Katsumi Taki’s organic farm in Yakima, Washington. The Coral Pink Plum used to make this jam is a small, wild plum with translucent coral skins. This jam sings of fresh squeezed pomelo backed by the chewiness of young apricot.
Coral Pink Plum Preserves
$20
